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Number of items: 7.

A

C

Cagney, N, Zhang, T, Bransgrove, R, Allen, MJ and Balabani, S 2017 Effects of cell motility and morphology on the rheology of algae suspensions. Journal of Applied Phycology. https://doi.org/10.1007/s10811-016-1033-y

H

Han, Q, Zhang, X, Chang, L, Xiao, L, Ahmad, R, Saha, M, Wu, H and Wang, G 2021 Dynamic shift of the epibacterial communities on commercially cultivated Saccharina japonica from mature sporophytes to sporelings and juvenile sporophytes. Journal of Applied Phycology, 33 (2). 1171-1179. https://doi.org/10.1007/s10811-020-02329-4

K

Kostas, ET, White, DA, Chenyu, D and Cook, DJ 2016 Selection of yeast strains for bioethanol production from UK seaweeds. Journal of Applied Phycology, 28 (2). 1427-1441. https://doi.org/10.1007/s10811-015-0633-2

Item not available from this repository.

W

Wells, ML, Potin, P, Craigie, JS, Raven, JA, Merchant, SS, Helliwell, KE, Smith, AG, Camire, ME and Brawley, SH 2016 Algae as nutritional and functional food sources: revisiting our understanding. Journal of Applied Phycology, 29 (2). 949-982. https://doi.org/10.1007/s10811-016-0974-5

White, DA, Pagarete, A, Rooks, PA and Ali, ST 2013 The effect of sodium bicarbonate supplementation on growth and biochemical composition of marine microalgae cultures. Journal of Applied Phycology, 25 (1). 153 - 165. https://doi.org/10.1007/s10811-012-9849-6

Item not available from this repository.

This list was generated on Tue Apr 23 15:06:39 2024 UTC.