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Bene, C, Barange, M, Subasinghe, R, Pinstrup-Andersen, P, Merino, G, Hemre, G-I and Williams, M 2015 Feeding 9 billion by 2050 – Putting fish back on the menu [in special issue: Feeding 9 billion: Challenges and Choices for 2050] Food Security, 7 (2). 261. https://doi.org/10.1007/s12571-015-0427-z

Ingram, JSI, Wright, HL, Foster, L, Aldred, T, Barling, D, Benton, TG, Berryman, PM, Bestwick, CS, Bows-Larkin, A, Brocklehurst, TF, Buttriss, J, Casey, J, Collins, H, Crossley, DS, Dolan, CS, Dowler, E, Edwards, R, Finney, KJ, Fitzpatrick, JL, Fowler, M, Garrett, DA, Godfrey, JE, Godley, A, Griffiths, W, Houlston, EJ, Kaiser, MJ, Kennard, R, Knox, JW, Kuyk, A, Linter, BR, Macdiarmid, JI, Martindale, W, Mathers, JC, McGonigle, DF, Mead, A, Millar, SJ, Miller, A, Murray, C, Norton, IT, Parry, S, Pollicino, M, Quested, TE, Tassou, S, Terry, LA, Tiffin, R, Graaf, P, Vorley, W, Westby, A and Sutherland, WJ 2013 Priority research questions for the UK food system. Food Security, 5 (5). 617-636. https://doi.org/10.1007/s12571-013-0294-4

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